Taralli Moderni 225g Multigrain

The uniqueness of cereals

“I Moderni” multigrain taralli are made according to the traditional recipe, with the use of multigrain flour. A baked product with a unique flavor that stands out for its friability and lightness. Excellent as a snack or to accompany appetizers and salads.

2,50

Healthy and tasty snack

“I Moderni” multigrain taralli are the result of the perfect synthesis between tradition and innovation. Made according to the traditional recipe, they are crafted with multigrain flour, a blend of selected flours to provide a unique taste and a crumbly, light texture.

Every bite of Moderni multigrain taralli is a unique sensory experience, thanks to their crunchiness and the perfect combination of flavors and aromas. Perfect as a snack for a gourmet break or as an accompaniment to appetizers and salads, these taralli are perfectly suited to any occasion.

Their richness in cereals makes them a product with a high nutritional value, ideal for those looking for a healthy and balanced diet without sacrificing taste. Thanks to the selection of high-quality ingredients such as extra virgin olive oil and multigrain flour, these taralli represent a healthy and genuine choice.

Excellent for everyday use in the kitchen, especially as an accompaniment to appetizers and salads. Their unique flavor and light weight make them a tasty and healthy alternative to classic savory snacks.

Ingredients

Soft wheat flour type “00”, multigrain flour (soft wheat flour type “0”, sunflower seeds, rye flour type 2, sesame seeds, flax seeds, barley flour, whole-grain oat flour, salt, natural yeast of soft wheat flour type “0” in powder, natural yeast of whole-grain wheat flour in powder, malted barley flour, malted soft wheat flour, flour treatment agent: E300 – ascorbic acid, amylase) 35%, white wine (contains sulfites), high oleic sunflower seed oil, extra virgin olive oil 3%, salt.

Allergens: may contain milk, soy, mustard.

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