Taralli Fatti a Mano 200g Fennel Seeds

Manual skill and tradition

Taralli Fatti a Mano with Fennel Seeds are the result of the perfect combination of knowledge, skill, and passion. Crafted by hand with extra virgin olive oil and 100% Italian wheat.

3,00

Gastronomic treasure

Taralli Fatti a Mano with Fennel Seeds are the result of the perfect combination of knowledge, skill, and passion. Crafted by hand with extra virgin olive oil and 100% Italian wheat.

The preparation of taralli is an art passed down from generation to generation, requiring in-depth knowledge of the finest local ingredients and traditional processing techniques. But the true secret of Apulian taralli lies in their taste. Extra virgin olive oil gives the taralli a unique and unmistakable flavor, complemented by the sweetness of fennel seeds. Olive oil is indeed one of the main ingredients in Apulian cuisine, and its quality and intensity are fully appreciated in the taste of taralli.

Ingredients

Soft wheat flour type “0”, white wine (contains sulfites), olive oil, extra virgin olive oil 5%, sea salt, fennel seeds 1% .
Allergens: may contain sesame seeds, nuts, milk, soy.

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Terre Di Puglia
Via Aristofane 27/29
zona PIP 76123, Andria
P.IVA 05982260720

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