Millerighe Cheese and Pepper flavour with extra virgin olive oil are unlike any others, thanks to their unique recipe that combines the intense taste of “Cacio” cheese with the spiciness of black pepper. To ensure a product of the highest quality and authentic flavor, they are palm oil-free. The final result is a tarallo with a crumbly texture and a distinctive taste.
€2,50
Millerighe Cheese and Pepper flavour with extra virgin olive oil are unlike any others, thanks to their unique recipe that combines the intense taste of “Cacio” cheese with the spiciness of black pepper. They are made with high-quality ingredients that, when combined, give them a unique and unmistakable flavor.
Every bite of these taralli is a true explosion of flavors, blending together in a delicious symphony for the palate. The crunchiness of the taralli perfectly complements the intense flavour of “Cacio”, immediately felt in the mouth, followed by the spiciness of black pepper, which gradually spreads.
They are perfect to be enjoyed on any occasion: during an aperitif with friends, as a snack at work, or simply as a tasty treat. Their unique and irresistible flavour will captivate your palate from the first bite. To ensure a product of the highest quality and authentic flavor, they are palm oil-free. The final result is a tarallo with a crumbly texture and a distinctive taste.
Type “00” soft wheat flour, white wine (contains sulphites), high oleic sunflower seed oil, salt, cheese and pepper mixture 2% [Dehydrated cheese 55.6% (milk, whey, concentrated whey proteins, fat milk, emulsified salts (E339, E331), salt); salt; monosodium glutamate (E621); natural flavors; garlic; black pepper 1.1%; white pepper 0.6%; ginger; nutmeg; potato starches], extra virgin olive oil 2%.
Allergens: may contain sesame seeds, nuts, milk, soy, mustard.