The sweetness of chocolate, aromatic and rich in polyphenols, embraces the crunchiness of Apulian taralli in a new guise for a delightful snack to be enjoyed at any time.
Imagine being immersed in a world of flavors where the sweetness of chocolate blends with the crunchiness of Apulian taralli, creating a unique and irresistible combination. Cocoa, which has always been a symbol of pleasure and goodness, joins the Apulian taralli, which represent the culinary tradition of a region famous for its genuine and tasty cuisine. Chocolate, with its intense aroma and its richness in polyphenols, becomes the perfect accompaniment for Apulian taralli, which thanks to their crunchiness and fragrance, offer a unique contrast to the soft and sweet taste of chocolate. The result is a delicious snack, able to satisfy any kind of peckish. This combination of flavors represents a new look for Apulian taralli, which thus become an innovative product, designed to conquer the most demanding palates. Thanks to its versatility, this snack can be enjoyed at any time of the day, as a delicious accompaniment to coffee, as a snack or as a dessert after a meal
The sweetness of the chocolate and the crunchiness of the Apulian taralli come together in an unforgettable taste experience, which represents the emblem of Italian goodness and culinary tradition.
Type “00” soft wheat flour, sugar, sunflower oil, white wine, cocoa (6%), extra virgin olive oil, baking powder.
Allergens: gluten, may contain sulphites and traces of sesame.