€2,50
Millerighe with Fennel Seeds – 230g
Crunchy and aromatic
Millerighe with Fennel Seeds are a delicacy from Apulian cuisine. Made with extra virgin olive oil, these small crispy rings are an explosion of taste. Their texture and the flavor of fennel seeds, which give them an unmistakable aroma, make them irresistible to lovers of traditional Italian cuisine. Without palm oil and suitable for those following a vegan diet.
Delicate taste
Millerighe with Fennel Seeds are a delicacy from Apulian cuisine that evokes the rustic beauty of the region. With their aromatic flavor, these small crispy rings are an explosion of taste that delicately spreads in the mouth. Their texture and the flavor of fennel seeds, which give them an unmistakable aroma, make them irresistible to lovers of traditional Italian cuisine.
Millerighe with Fennel Seeds can be enjoyed on multiple occasions: they are a perfect appetizer, to be nibbled on before main courses, or an excellent alternative to chips during a gathering with friends. But they can also be used as an accompaniment to other Apulian specialties, such as Burrata, enhancing its taste and creating a special gastronomic experience.
Ingredients
Type “00” soft wheat flour, white wine (contains sulfites), olive oil, extra virgin olive oil (5%), salt, fennel seeds (1%).
Allergens: may contain sesame seeds, nuts, milk, soy, mustard.
