Summer Fancy Food 2026
This summer, Terre di Puglia is bringing its crunch to New York.We are excited to announce our participation in the Summer Fancy Food Show 2026, one of the world’s leading events for specialty food and contemporary food culture. At the Javits Center, we will showcase Grissì Pop together with our selection of Italian bakery snacks: […]
Terre di Puglia at PLMA Amsterdam
Terre di Puglia participated in the PLMA World of Private Label 2026, one of the leading international events for the private label sector, which took place on May 19 and 20 at the RAI Amsterdam Convention Centre. Inside the Italian Pavilion, we brought our idea of Crunchy Love through a selection of taralli, snacks, and […]
Terre Di Puglia at Tuttofood 2026
At TuttoFood Milano 2026, Terre di Puglia chooses to bring a story even before a selection: a way of interpreting flavor that stems from specific roots, yet looks with awareness to the present. We’re talking about a style, even more than a recipe. A style built on balance, recognizability, and consistency over time. A product […]
Grissì Pop flies to Barcelona: the excellence of Italian snacks conquers Alimentaria
Grissì Pop flies to Barcelona: the excellence of Italian snacks conquers Alimentaria. Alimentaria is not just a backdrop, but the international stage where Grissì Pop wants to assert its strategic role in the world of snacks. We are making our debut at Alimentaria with one certainty: our mini breadstick is not just an accompaniment, but […]
Terre di Puglia at ISM Cologne
From 1 to 4 February 2026, Terre di Puglia will be exhibiting at ISM Cologne, the world’s leading trade fair for snacks and confectionery.You can meet us in Cologne at Hall 10.2 – Aisle H – Stand 024, where we will present a clear and contemporary vision of Italian snacking. At the centre of our […]
Terre di Puglia flies to Chicago!
From November 16th to 18th, 2025, we’ll be at PLMA’s World of Private Label, the leading international trade show for private label and retail professionals. We’re bringing our Amore Croccante overseas — our taralli and crunchy snacks inspired by Apulian tradition — to share the authentic taste of Puglia with the world. Come visit us [&
Terre di Puglia @ Anuga 2025
From October 4th to 8th, 2025, we’ll be at Anuga – Cologne, Germany, ready to bring the authentic flavor of our snacks to the trade show: crunchy, authentic, and inspired by Puglia’s tradition. A unique opportunity to meet partners, buyers, and food enthusiasts, sharing the spirit of Terre di Puglia: innovation, quality, and love for [&hell
Discover Amore Croccante at Fancy Food Show in New York
Crunchiness, character, Italian identity. In New York we bring a product that stands out for its shape, taste and personality: Taralli Millerighe with Parmigiano Reggiano, by Terre di Puglia. An original recipe, designed to surprise the market with an unmistakable texture, a strong flavor and careful processing. Amore Croccante is much more than a name: [&he
Discover our taralli and snacks at PLMA in Amsterdam
We are pleased to present our range of Mediterranean taralli and snacks at PLMA in Amsterdam: versatile, genuine and quality solutions, designed to meet the needs of international retail and private label. 📍 HALL 1 – STAND 1.F60
Terre di Puglia at TUTTOFOOD Milano 2025: Come visit us!
We are ready to bring the authentic taste of Puglia to the heart of London! From 17 to 19 March, Terre di Puglia will participate in the IFE 2025 fair. We look forward to seeing you at Stand N. 1650E – ExCeL London.
