Gli Sfarinati 40g Burnt Wheat
Genuine ingredients
Savor the authenticity of Sfarinati with burnt wheat flour, with an intense and full-bodied flavor. A healthy snack suitable for any time of the day, both for appetizers and salads.
Source of protein
Sfarinati Burnt Wheat is a rich source of protein and minerals that give them an intense and full-bodied flavor. These snacks are highly healthy and are an excellent choice for any time of the day, as they can be used for both appetizers and salads.
Burnt wheat is an ancient method of flour production that involves toasting the wheat at high temperatures. This process gives the flour a characteristic flavor and a high content of nutrients, as toasting increases the concentration of proteins and minerals such as calcium, iron, and potassium.
Therefore, Sfarinati Grano Arso is an excellent source of energy and nutrients, making them an ideal food for a balanced and healthy diet. They can be used to prepare tasty appetizers, such as chips or savory snacks, or as an ingredient for salads and cereal-based dishes.
In addition, Sfarinati Burnt Wheat is a healthy alternative to traditional industrial snacks, as they are free from preservatives, colorings, and other chemical additives. This makes them suitable for people following a vegan or vegetarian diet.
They are a tasty and healthy option for those looking for a nutritious snack to enjoy at any time of the day. Thanks to their intense and full-bodied flavor and their richness in protein and minerals, these snacks are a winning choice for health and well-being.
Ingredients
“00” soft wheat flour, toasted durum wheat flour (30%), white wine (contains sulfites), olive oil, extra virgin olive oil (5%), salt, natural olive extract.
Allergens: gluten, may contain sulfites, and traces of sesame..
